Friday, October 14, 2011

Crunchy Romaine Toss


Crunchy Romaine Toss Recipe











Takes: 6 minutes
Ingredients:
1/2 cup stevia (all natural and zero calorie sugar substitute)
1/2 cup olive oil
1/4 cup cider vinegar
2 teaspoons reduced sodium soy sauce
sea salt and fresh ground pepper to taste
1 (3 ounce) package ramen noodles, broken
2 tablespoons organic butter or coconut oil
1 cup chopped broccoli
1 small head romaine lettuce, torn
4 green onions, chopped
1/2 cup chopped walnuts
Directions:
  1. In a jar with a tight-fitting lid, combine the sugar, oil, vinegar, soy sauce, salt and pepper; shake well. Discard seasoning packet from noodles or save for another use. In a skillet, saute noodles in butter until golden. In a large bowl, combine noodles, broccoli, romaine and onions. Just before serving, toss with dressing and walnuts.

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